For those who have a juicy steak on their plate, sharp cutlery in hand is a delight. The steak cutlery includes a knife with an exceptionally sharp blade made of special blade steel, featuring a serrated edge. It powerfully cuts through grilled items with a crispy crust and glides smoothly through thick meat. The steak fork has extra-long and pointed tines to pierce the meat pieces. The outer edge makes it easy to cut through baked potatoes and vegetables. WMF offers steak cutlery in two collections: In the Nuova series, the knives and forks are made entirely of Cromargan®, dishwasher safe, and available as a pair or in a 12-piece set. In the Ranch collection, WMF combines Cromargan® stainless steel with riveted oak wood handles for the knives and forks. The special cutlery should be cleaned by hand and is available as a pair as well as in 6- and 12-piece sets. For the Nuova collection, designer Jutta Keil created special cutlery for delicious dishes.