The Witt 12" perforated pizza peel ensures effortless pizza handling with its aluminum blade featuring small holes to minimize dough and flour residue. Perfect for smaller pizzas, it offers smooth transfers to and from the oven.

The Witt perforated pizza peel 12"/30 cm is expertly crafted to streamline the process of transferring pizzas to and from the oven. Its perforated aluminum blade minimizes dough and flour residue, ensuring a smooth slide onto the pizza stone. Perfectly sized for smaller pizzas or bread, it offers precision and ease in every use.