The crispy pizza crust, the golden-brown baked stone oven bread or the perfectly browned cheese on the gratin: With this reliable professional oven thermometer from TFA, temperature control in pizzerias, bakeries and all catering establishments where high heat is used and the right oven temperature provides that certain something. But the precise measuring instrument is also useful in the hobby kitchen. Although many ovens have their own temperature display, this sometimes deviates significantly from the actual cooking cabinet temperature. If you rely on passendion in the kitchen, it is better to be on the safe side - especially with temperature-critical dishes. The robust stainless steel thermometer is permanently installed and is suitable for retrofitting the pizza or baking oven, for self-built stone ovens and as a spare part. The thermometer is inserted into a pre-drilled hole (ø 60 mm) on the outside of the oven or grill and secured with a clamping element. This allows you to keep an eye on the temperature scale, which is protected by a glass cover, at all times. The 150 cm long, flexible metal probe is guided into the cooking space with the sensor element. The screw nuts for fixing are included. The analogue device measures temperatures from 0 to + 500 °C and is particularly suitable for use in wood, stone or bread ovens as well as in pizza ovens, grills or smokers.