What’s better than one burger? Three of them. The TRIO hamburger press from Küchenprofi delivers just that. Depending on which marking you choose on the outer ring of the press, you can create a burger patty weighing approximately 125, 170, or 230 grams. Your hunger decides. Operating it is straightforward. Simply lightly oil the bottom mold or line it with parchment paper. Then, place the ground meat inside and firmly press the top part down. For those who like, you can spice up your patty with fresh chilies, onions, or zesty sauces.