The Staub cocottes made of enameled cast iron combine the advantages of both materials, allowing for perfect heat distribution and optimal preservation of flavors. The round cocotte in white truffle is a piece of professional cookware that adds an attractive yet traditional touch to any table and serves as a highlight in any kitchen. This cocotte is suitable for daily cooking for a large family as well as for entertaining guests at a dinner party. The inside of the cocotte is coated with matte black enamel, which enables good heat distribution and, in combination with the tightly fitting lid, also saves energy while cooking. The lid features a special design that collects condensation and allows it to drip evenly over the food, along with a silver knob for lifting the lid.