Braised dishes are back in fashion and are inspiring both young and experienced chefs. The special flavours of braised meat, vegetables and goulash are created in a suitable casserole, such as the round cocotte in graphite grey. It is made by Staub and impresses with its simple design and excellent material properties. With a size of 22 cm, the casserole from the La Cocotte range is ideal cookware for smaller families or individuals.