Chocolate production at the highest level. Do you actually know how many steps a chocolate product goes through before you can enjoy it? The production requires many high-quality materials and tools, especially if you want to do everything yourself. This chocolate hammer is just as helpful for achieving a flawless result as a tempering machine and a high-quality polycarbonate mold. With the chocolate hammer, you can knock out all the bubbles and imperfections from the mold, resulting in beautiful chocolate figures and pralines. The hammer weighs only 200 grams and is 30 cm long.