The milk pot is narrow, tall, and features a long handle that points to the side or vertically downwards. It is ideal for heating milk and cocoa, as well as for stirring pudding and cake icing. With a 12 cm high rim, it is also perfect for boiling eggs, as the water bubbles without splashing. The wide spout allows for easy pouring without spilling. A pot holder is not necessary, as the practical handle remains cool during cooking. With its TransTherm universal base, it is compatible with all types of cooktops, including induction, and absorbs heat quickly while distributing it evenly. The pot has a diameter of 14 centimeters and holds approximately 1.8 liters of liquid, making it dishwasher safe and easy to clean.