For particularly gentle preparation of meat, fish and vegetables, the WMF Lono Sous Vide Cooker Pro impresses with two functions that are essential for gourmet cooking: firstly, the precise temperature setting and high temperature accuracy required for sous vide cooking. And then there is the option of using the appliance for slow cooking, which is becoming increasingly popular. The variable temperature control allows a range of 35° C to 90° C, while the timer function allows up to 72 hours of gentle cooking time.