Protein-rich foods like fish or eggs tend to stick when frying. With the Vulcano Classic pan from Spring, you can be assured of a reliable cooking experience. It features a high-performance non-stick coating with a mineral-reinforced base layer, allowing your dishes to slide effortlessly onto the plate. Spring offers a 5-year warranty on the non-stick coating. Unique to Spring: the Vulcano frying pans are re-coatable, ensuring a longer lifespan. These professional pans conduct heat optimally and distribute it evenly to the edges, thanks to the 5-layer multi-material construction made of stainless steel with a triple aluminum core. The sealed pan edge protects the aluminum core and guarantees a long lifespan for the pan. Additionally, the pouring rim allows for clean pouring. The ergonomically shaped cold metal handle ensures safe transport of the pan from the stove. By the way, the Vulcano Classic is suitable for all types of cooktops, including induction.