A warm crêpe with nut nougat cream spreads Breton flair in the kitchen. With the crêpes pan made of cast aluminium you can prepare the French classic at any time. The 25 cm pan is 0.6 kg light, robust and non-stick coated. The flat bottom makes turning easier. The crêpe is baked evenly due to the good heat distribution. The cooking process is fast and energy-saving. Try some savoury pancakes in the crêpes pan. Flammkuchen or tortillas are no problem either, with the crêpes pan made of cast aluminium you can bring a real all-rounder into your home.