The roasting pan with matching lid from the Signature series is the all-rounder among the Le Creuset roasting pans. It can even be used as a frying pan and is ideal for dishes that are first fried and then baked in the oven. Thanks to its stainless steel lid knob, using it in the oven is no problem. Le Creuset cast iron cookware is particularly energy-efficient, as the heat is optimally distributed from the base to the walls and is stored for a long time. Advantage: two side handles, ideal for transporting, suitable for the freezer.