
- Excellent quality of the espresso
- Smooth operation
- Smooth tamping process thanks to precisely fitting, securely gripping and sufficiently heavy tampers
- Effortless foaming thanks to the milk system
- Customisable espresso, cappuccino and latte macchiato volumes
- Low espresso temperature (~ 45.5°C)
This model from CASO Design made a big impression in terms of quality, not least because there is a lot of solid metal here. The operation is smooth and the espresso is appealing, even if the temperature is only average. The milk system available here can foam very effectively, so that cappuccino & co. can also be served effortlessly, for example.